Hi,
I've been setting up my first couple of turn/mill jobs lately, and was just looking for some feed back on setting chuck jaws.
Is there a "rule of thumb" out there for deciding where on the chuck to set your jaw? How do you know when you are clamping enough, but not too much? Sort of like "close the jaws until the part just fits, then close them one more tooth." Or two more teeth, or whatever.
Do ya' see where I'm going with this?
Thanks