Lots of time I chamfer a edge I get a burr and have to tweak the parameters.
I use a 90 degree pointed 3/8 bit. If the bit is slightly off the edge and goes a thousand in or so the tip
of the bit will leave a burr along edge.
I usually fix this by changing the tool diameter to little bigger and then a little deeper cut.
I have a job coming up with lot of chamfering.
What is good process to solve this issue and make it fool proof?
What procedure do you use?
Rob